Yıl 2017, Cilt 15, Sayı 4, Sayfalar 409 - 415 2017-12-24

İnsan Mikrobiyomu: Beslenme ve Sağlık Üzerindeki Etkileri
Human Microbiome: Nutritional and Health Effects

Sena Çetinbaş [1] , Fulya Kemeriz [2] , Gizem Göker [3] , İlknur Biçer [4] , Yakup Sedat Velioğlu [5]

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Vücudumuzu paylaştığımız mikroorganizmaların varlığı eskiden beri bilinmektedir. İnsan vücudu hem kendi genomunu hem de birlikte yaşadığı mikroorganizma topluluğuna ait genomu barındıran bir yapıdır. Ancak yaşam şeklimizdeki değişiklikler ve özellikle de vücudumuza aldığımız yeni moleküler bileşikler bu mikroorganizmalar üzerinde çeşitli etkilere neden olmaktadır. Yapılan son çalışmalar bize bu mikroorganizma topluluklarının insan sağlığı üzerinde tahmin edilenden daha fazla etkiye sahip olduğunu göstermektedir. Bu yapının ve kendi aralarındaki etkileşimin aydınlatılması, mikrobiyomun insan sağlığına olan etkisinin görülmesinde ve hatta hastalıkların tedavilerinin belirlenmesinde önemli katkılar sağlayacağı açıktır.

The presence of microorganisms, which we share our bodies, has been known for years. The human body is a structure that hosts both its own genome and genome belonging to a group of microbes that live together. However, changes in our lifestyle and new molecular compounds we encounter cause various effects on microorganisms. Recent studies also indicate that these groups of microorganisms have more serious impact on human health than expected. Enlightening this structure and interaction between them will obviously make important contributions on microbiome’s impact on human health and even in determining the treatment of diseases.

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Konular Gıda Bilimleri ve Teknolojisi
Dergi Bölümü Derleme Makaleler
Yazarlar

Orcid: 0000-0002-7210-7398
Yazar: Sena Çetinbaş

Orcid: 0000-0001-6041-2750
Yazar: Fulya Kemeriz

Orcid: 0000-0001-9244-1337
Yazar: Gizem Göker

Orcid: 0000-0002-3214-889X
Yazar: İlknur Biçer

Orcid: 0000-0002-3281-6229
Yazar: Yakup Sedat Velioğlu

Bibtex @derleme { akademik-gida370267, journal = {Akademik Gıda}, issn = {1304-7582}, eissn = {2148-015X}, address = {Sidas Medya Ajans Tanıtım Danışmanlık Ltd. Şti.}, year = {2017}, volume = {15}, pages = {409 - 415}, doi = {10.24323/akademik-gida.370267}, title = {İnsan Mikrobiyomu: Beslenme ve Sağlık Üzerindeki Etkileri}, key = {cite}, author = {Biçer, İlknur and Velioğlu, Yakup Sedat and Çetinbaş, Sena and Göker, Gizem and Kemeriz, Fulya} }
APA Çetinbaş, S , Kemeriz, F , Göker, G , Biçer, İ , Velioğlu, Y . (2017). İnsan Mikrobiyomu: Beslenme ve Sağlık Üzerindeki Etkileri. Akademik Gıda, 15 (4), 409-415. DOI: 10.24323/akademik-gida.370267
MLA Çetinbaş, S , Kemeriz, F , Göker, G , Biçer, İ , Velioğlu, Y . "İnsan Mikrobiyomu: Beslenme ve Sağlık Üzerindeki Etkileri". Akademik Gıda 15 (2017): 409-415 <http://dergipark.gov.tr/akademik-gida/issue/33245/370267>
Chicago Çetinbaş, S , Kemeriz, F , Göker, G , Biçer, İ , Velioğlu, Y . "İnsan Mikrobiyomu: Beslenme ve Sağlık Üzerindeki Etkileri". Akademik Gıda 15 (2017): 409-415
RIS TY - JOUR T1 - İnsan Mikrobiyomu: Beslenme ve Sağlık Üzerindeki Etkileri AU - Sena Çetinbaş , Fulya Kemeriz , Gizem Göker , İlknur Biçer , Yakup Sedat Velioğlu Y1 - 2017 PY - 2017 N1 - doi: 10.24323/akademik-gida.370267 DO - 10.24323/akademik-gida.370267 T2 - Akademik Gıda JF - Journal JO - JOR SP - 409 EP - 415 VL - 15 IS - 4 SN - 1304-7582-2148-015X M3 - doi: 10.24323/akademik-gida.370267 UR - http://dx.doi.org/10.24323/akademik-gida.370267 Y2 - 2017 ER -
EndNote %0 Akademik Gıda İnsan Mikrobiyomu: Beslenme ve Sağlık Üzerindeki Etkileri %A Sena Çetinbaş , Fulya Kemeriz , Gizem Göker , İlknur Biçer , Yakup Sedat Velioğlu %T İnsan Mikrobiyomu: Beslenme ve Sağlık Üzerindeki Etkileri %D 2017 %J Akademik Gıda %P 1304-7582-2148-015X %V 15 %N 4 %R doi: 10.24323/akademik-gida.370267 %U 10.24323/akademik-gida.370267
ISNAD Çetinbaş, Sena , Kemeriz, Fulya , Göker, Gizem , Biçer, İlknur , Velioğlu, Yakup Sedat . "İnsan Mikrobiyomu: Beslenme ve Sağlık Üzerindeki Etkileri". Akademik Gıda 15 / 4 (Aralık 2017): 409-415. http://dx.doi.org/10.24323/akademik-gida.370267