Alınteri Zirai Bilimler Dergisi
Kapak Resmi
ISSN 2564-7814 | e-ISSN 2587-2249 | Periyot Yılda 2 Sayı | Başlangıç: 2007 | Yayıncı Kastamonu Üniversitesi |

As of July 15th 2018, Alınteri Journal of Agriculture Sciences will continue to accept manuscripts ScholarOne-Clarivate link: https://mc04.manuscriptcentral.com/alinterijoas

The Alinteri Journal of Aqriculture Sciences has been published biannul from 2007. Alinteri Journal of Agriculture Science publishes scientific studies and agriculture. Alınteri Journal of Agriculture Science is online publishes 2 issues per year in order to provide communication between agricultural scientists. This journal is an open access, international, double blind peer-reviewed journal publishing original research articles, short communications, technical notes, reports and reviews in all aspects of agriculture, fisheries, veterinary and biology. Our open access strategies is "Open access to peer-reviewed journal literature is the goal. Self-archiving (I.) and a new generation of open-access journals (II.) are the ways to attain this goal. They are not only direct and effective means to this end, they are within the reach of scholars themselves, immediately, and need not wait on changes brought about by markets or legislation. While we endorse the two strategies just outlined, we also encourage experimentation with further ways to make the transition from the present methods of dissemination to open access. Flexibility, experimentation, and adaptation to local circumstances are the best ways to assure that progress in diverse settings will be rapid, secure, and long-lived.


Alınteri Zirai Bilimler Dergisi

ISSN 2564-7814 | e-ISSN 2587-2249 | Periyot Yılda 2 Sayı | Başlangıç: 2007 | Yayıncı Kastamonu Üniversitesi |
Kapak Resmi

42.827

167.826

As of July 15th 2018, Alınteri Journal of Agriculture Sciences will continue to accept manuscripts ScholarOne-Clarivate link: https://mc04.manuscriptcentral.com/alinterijoas

The Alinteri Journal of Aqriculture Sciences has been published biannul from 2007. Alinteri Journal of Agriculture Science publishes scientific studies and agriculture. Alınteri Journal of Agriculture Science is online publishes 2 issues per year in order to provide communication between agricultural scientists. This journal is an open access, international, double blind peer-reviewed journal publishing original research articles, short communications, technical notes, reports and reviews in all aspects of agriculture, fisheries, veterinary and biology. Our open access strategies is "Open access to peer-reviewed journal literature is the goal. Self-archiving (I.) and a new generation of open-access journals (II.) are the ways to attain this goal. They are not only direct and effective means to this end, they are within the reach of scholars themselves, immediately, and need not wait on changes brought about by markets or legislation. While we endorse the two strategies just outlined, we also encourage experimentation with further ways to make the transition from the present methods of dissemination to open access. Flexibility, experimentation, and adaptation to local circumstances are the best ways to assure that progress in diverse settings will be rapid, secure, and long-lived.


Alınteri Zirai Bilimler Dergisi Cilt:33 Sayı:2 Yıl:2018 Son Sayı
Cilt 33 - Sayı 2 - Ara 2018
  1. Effects of Different Harvest Dates on Some Fruit Quality Parameters and Health Promoting Compounds of Morus alba L. and Morus nigra L. Fruit
    Sayfalar 119 - 124
    Mücahit Pehluvan, Berna Doğru Çokran, Mehmet Ramazan Bozhüyük
  2. Farklı Zamanlarda Ekilen Bazı Tahıl Türlerinin Ot Verimi ve Kalitesi Bakımından Karşılaştırılması
    Sayfalar 125 - 131
    Erdal Çaçan, Dilek Karabulut
  3. Ağri İli Merkez İlçe Tarim Arazilerinde Kapitalizasyon Oranının Tespiti
    Sayfalar 133 - 139
    Vedat Dağdemir, Emine Aşkan, Okan Demir, Serkan Tercan
  4. Detection of Egg Diameters and Hatching Rates of California, China, Utah, and Vietnam Originated Artemia sp. in Different Temperatures and Salinity
    Sayfalar 141 - 144
    Keriman Yürüten Özdemir
  5. Farklı Düzeylerde Laktik Asit Bakterileri ile Enzim İlavesinin Yaş Bira Posası Silajlarında Fermantasyon, Aerobik Stabilite ve in vitro Sindirim Üzerine Etkileri
    Sayfalar 145 - 151
    Berrin Okuyucu, Mehmet Levent Özdüven, Fisun Koç
  6. Kireçli Topraklarda Uygulanan Demir, Çinko ve Bazı Biyolojik Gübrelerin Yemlik Soya (Glycine max. (L) Merril)’da Verim ve Bazı Özelliklere Etkileri
    Sayfalar 153 - 163
    Binali Çomaklı, Jafar Pejuhan
  7. Efficacy of Dietary Chenopodium album Extract on Some Health Parameters, Digestive Enzymes and Growth Performance in Juvenile Cyprinus carpio
    Sayfalar 165 - 176
    Iman Daw AMHAMED, Gamaia Ali MOHAMED, Ahmed Alhadi ALMABROK, Tarek Abdalsalam Salem Altıef, Soner Bilen
  8. Investigation of Pathological Lesions and Fetal Losses in Slaughtered Cattle
    Sayfalar 177 - 182
    Serdar ALTUN, Selim ÇOMAKLI, Kübra Asena TERİM KAPAKİN, Mehmet CENGİZ
  9. Weight and length relationships (WLRs) and meat yield of brown garden snail, Helix aspersum (Müller, 1774) and Turkish snail, Helix lucorum Linnaeus, 1758 (Mollusca: Gastropoda: Helicidae) in the Sinop province, Turkey
    Sayfalar 183 - 192
    Hünkar Avni DUYAR, ÖZLEM BİLGİN, Sabri BİLGİN
  10. The Effect of Non-Genetic Factors on the Linear Type Traits in Brown Swiss Cows Reared in Eastern Region of Turkey
    Sayfalar 193 - 200
    Mete Yanar, Olcay Güler, Recep AYDIN, Rıdvan KOÇYİĞİT, Abdulkerim DİLER
  11. Yumurtacı Tavuk Rasyonlarına Kişniş Yağı (Coriander Oil) İlavesinin Performans, Yumurta Kalite Özellikleri, Yumurta Sarısı TBARS Değerleri ve Bazı Serum Parametreleri Üzerine Etkisi
    Sayfalar 201 - 208
    Mehmet Emin ÇİFTÇİ, Muhlis Macit
  12. Determining the Some Heavy Metal Content of Pinus sylvestris Needles and Soil in the Urban Forest by the Side of the Road
    Sayfalar 209 - 214
    Emre Çomaklı, Mehmet Semih Bingöl, Tuğba Çomaklı
  13. Feeding Preferences of the Rearing of Thanasimus formicarius (L.) (Coleoptera, Cleridae)
    Sayfalar 215 - 220
    Gonca Ece Özcan, Nazlı Koçoğlu
  14. Edible Film and Coating Applications in Fruits and Vegetables
    Sayfalar 221 - 226
    Zuhal OKCU, Yasemin YAVUZ, Sevgi KERSE