Cilt 13, Sayı 1, Sayfalar 32 - 41 2017-06-01

Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.)
Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.)

Özden FAKIOĞLU [1] , Muhammed ATAMANALP [2]

39 92

In this study effects of glyphosate on L.minor, collected fresh water and drainage water from agricultural land in Erzurum were investigated. This experiment consist of two stages, the first stage of plant acclimation before glyphosate treatment for 2 weeks and the later stage of plant was treated with different concentration of glyphosate (0.48, 2.4, 4.8 and 19.2 gL-1). NH3-N, NO-3-N, NO-2-N and PO4-P concentrations in water and starch content (%), Chl-a and Chl-b concentration differences at p<0.05 were considered as statistically significant. Catalyse enzyme activity exhibited change depend on glyphosate treatment. A mount of chlorophyll-a and chlorophyll-b were degreased in depend on higher glyposate concentration. Starch accumulation was calculated the highest value at dose 19.2 gL-1 (11.18%) and the lowest value at 0.48 gL-1 dose (11.15%). With the survivor rate reduce when glyposate dose increase but these not the stop on starch accumulation and enzyme activity. According to the present study, L. minor was found as a natural purification method for the removal of glyphosate.

In this study effects of glyphosate on L.minor, collected fresh water and drainage water from agricultural land in Erzurum were investigated. This experiment consist of two stages, the first stage of plant acclimation before glyphosate treatment for 2 weeks and the later stage of plant was treated with different concentration of glyphosate (0.48, 2.4, 4.8 and 19.2 gL-1). NH3-N, NO-3-N, NO-2-N and PO4-P concentrations in water and starch content (%), Chl-a and Chl-b concentration differences at p<0.05 were considered as statistically significant. Catalyse enzyme activity exhibited change depend on glyphosate treatment. A mount of chlorophyll-a and chlorophyll-b were degreased in depend on higher glyposate concentration. Starch accumulation was calculated the highest value at dose 19.2 gL-1 (11.18%) and the lowest value at 0.48 gL-1 dose (11.15%). With the survivor rate reduce when glyposate dose increase but these not the stop on starch accumulation and enzyme activity. According to the present study, L. minor was found as a natural purification method for the removal of glyphosate.

 

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Konular Denizcilik, Sucul Bilimler ve Su Ürünleri
Dergi Bölümü Makaleler
Yazarlar

Yazar: Özden FAKIOĞLU
E-posta: ozden.fakioglu@atauni.edu.tr
Ülke: Turkey


Yazar: Muhammed ATAMANALP
E-posta: mataman@atauni.edu.tr

Bibtex @araştırma makalesi { egirdir255001, journal = {Süleyman Demirel Üniversitesi Eğirdir Su Ürünleri Fakültesi Dergisi}, issn = {}, address = {Süleyman Demirel Üniversitesi}, year = {2017}, volume = {13}, pages = {32 - 41}, doi = {10.22392/egirdir.255001}, title = {Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.)}, language = {tr}, key = {cite}, author = {FAKIOĞLU, Özden and ATAMANALP, Muhammed} } @araştırma makalesi { egirdir255001, journal = {Süleyman Demirel Üniversitesi Eğirdir Su Ürünleri Fakültesi Dergisi}, issn = {}, address = {Süleyman Demirel Üniversitesi}, year = {2017}, volume = {13}, pages = {32 - 41}, doi = {10.22392/egirdir.255001}, title = {Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.)}, language = {en}, key = {cite}, author = {FAKIOĞLU, Özden and ATAMANALP, Muhammed} }
APA FAKIOĞLU, Ö , ATAMANALP, M . (2017). Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.). Süleyman Demirel Üniversitesi Eğirdir Su Ürünleri Fakültesi Dergisi, 13 (1), 32-41. DOI: 10.22392/egirdir.255001
MLA FAKIOĞLU, Ö , ATAMANALP, M . "Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.)". Süleyman Demirel Üniversitesi Eğirdir Su Ürünleri Fakültesi Dergisi 13 (2017): 32-41 <http://dergipark.gov.tr/egirdir/issue/28106/255001>
Chicago FAKIOĞLU, Ö , ATAMANALP, M . "Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.)". Süleyman Demirel Üniversitesi Eğirdir Su Ürünleri Fakültesi Dergisi 13 (2017): 32-41
RIS TY - JOUR T1 - Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.) AU - Özden FAKIOĞLU , Muhammed ATAMANALP Y1 - 2017 PY - 2017 N1 - doi: 10.22392/egirdir.255001 DO - 10.22392/egirdir.255001 T2 - Süleyman Demirel Üniversitesi Eğirdir Su Ürünleri Fakültesi Dergisi JF - Journal JO - JOR SP - 32 EP - 41 VL - 13 IS - 1 SN - -1308-7517 M3 - doi: 10.22392/egirdir.255001 UR - http://dx.doi.org/10.22392/egirdir.255001 Y2 - 2017 ER -
EndNote %0 Süleyman Demirel Üniversitesi Eğirdir Su Ürünleri Fakültesi Dergisi Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.) %A Özden FAKIOĞLU , Muhammed ATAMANALP %T Effects of Glyposate on Starch Accumulation, Chlorophyll and Enzyme Activity of Duckweed (Lemna minor L.) %D 2017 %J Süleyman Demirel Üniversitesi Eğirdir Su Ürünleri Fakültesi Dergisi %P -1308-7517 %V 13 %N 1 %R doi: 10.22392/egirdir.255001 %U 10.22392/egirdir.255001